The Kitchen

Here at Eureka Natural Foods Kitchen our appetizers, salads, and entrees use all local (when possible) and organic vegetables and grains, Mary's chickens from Sanger Ca., Diestal Ranch antibiotic and hormone free turkeys from Sonora Ca., Niman Ranch all natural beef and pork based in Oakland Ca., Eel River organic beef from Hydesville Ca., pork from Beelers Farms Iowa, pork from Hill Meat Co. in Pendelton Oregon, wild line caught Alaskan salmon, wild line caught Pacific Tongal canned tuna, and fresh wild line caught Ahi tuna.  

Only the finest natural and organic cheeses are used in our recipes.

We use Organic White Wave Tempeh and local organic Tofu Shop tofu.

All Salads feed 4-5 people per pound unless noted. Tofu, boneless chicken, and beef feed 3-4 people per pound. All casseroles serve 10-12 people.

All items are served in recyclable material.

Special requests are welcome.  The possibilities are endless.

The ENF Kitchen features the highest quality natural ingredients available to our customers. There you'll find fabulous lunch and dinner items including fresh made salads, casseroles and soups all made from scratch, every day, using only the finest organic and all natural ingredients available. We build sandwiches to your order, whip up a power shake with your choice of ingredients and we'll squeeze you up something good from our juicers. We have daily and weekly specials and if you're in a hurry, call ahead, give us your order and we'll have it ready to go for you! It's the best, fast food you'll ever eat!

The ENF Kitchen can also create wonderful menus for all of your parties or events all you do is order and pick up - we'll take care of the rest! The ENF Kitchen for carry out or dining in, it's better than homemade.